BOULANGERIE-PATISSERIE DAEGHSELS (Private limited company)
BOULANGERIE-PATISSERIE DAEGHSELS is a Belgian company registered with the Crossroads Bank for Enterprises under enterprise number 0435.624.426. It was founded on 24-10-1988. Its registered office is in Sambreville. Its main activity is: Manufacture of food products. Its annual accounts for 2025 report equity of € 461 690 and a loss of € 19 704. These accounts report 22.5 full-time equivalents. Addrly gives it a financial health grade of A, on a scale from A (safest) to E (most at risk). It filed its annual accounts within the legal deadline for each of its last 4 financial years.
Information last updated on 07-10-2026.
Company information
Key figures of BOULANGERIE-PATISSERIE DAEGHSELS
| 2025 | 2024 | 2023 | |
|---|---|---|---|
Profit / lossiWhat the period earned after taxes. A negative amount is a loss. | € -19 704 | € 135 102+827 % | € 14 580 |
EquityiWhat belongs to the shareholders: capital contributed, reserves and profits kept in the company. | € 461 690-4 % | € 481 393+39 % | € 346 291 |
Total assetsiEverything the company owns. Equal to total equity and liabilities, which says how it is financed. | € 805 056-7 % | € 863 053+15 % | € 748 170 |
Gross marginiSales and other operating income, minus purchases of goods and services. What is left to pay the staff and everything else. | € 1 124 960-17 % | € 1 350 099+18 % | € 1 144 474 |
Employees (FTE)iAverage number of workers over the period, in full-time equivalents. | 22.5-3 % | 23.10 % | 23 |
Financial estimate
Similar companies
Other companies in the same activity in Sambreville.
| Company | Town |
|---|---|
| VACRI | 5060 Sambreville |
| ROBERT - SIMON | 5060 Sambreville |
| Sana & Co | 5060 Sambreville |
| BellaVie | 5060 Sambreville |
| MALUT | 5060 Sambreville |
| CATANACIO | 5060 Sambreville |
| LA DENT DU CHAT et/ou DENTE DE GATO | 5060 Sambreville |
| CGCcom | 5060 Sambreville |
Frequently asked questions
Is BOULANGERIE-PATISSERIE DAEGHSELS still active? Yes. The Crossroads Bank for Enterprises lists BOULANGERIE-PATISSERIE DAEGHSELS as active.
What is the VAT number of BOULANGERIE-PATISSERIE DAEGHSELS? The VAT number of BOULANGERIE-PATISSERIE DAEGHSELS is BE 0435.624.426.
When was BOULANGERIE-PATISSERIE DAEGHSELS founded? BOULANGERIE-PATISSERIE DAEGHSELS was founded on 24-10-1988.
What is the address of BOULANGERIE-PATISSERIE DAEGHSELS? The current registered office of BOULANGERIE-PATISSERIE DAEGHSELS is Rue de Velaine 85, 5060 Sambreville.
When did BOULANGERIE-PATISSERIE DAEGHSELS last file annual accounts? The latest annual accounts of BOULANGERIE-PATISSERIE DAEGHSELS were filed on 28-08-2026.
Does BOULANGERIE-PATISSERIE DAEGHSELS file its annual accounts on time? Yes. BOULANGERIE-PATISSERIE DAEGHSELS filed its annual accounts within the legal deadline for each of its last 4 financial years.
How many employees does BOULANGERIE-PATISSERIE DAEGHSELS have? BOULANGERIE-PATISSERIE DAEGHSELS employs 22.5 full-time equivalents according to its most recent annual accounts.
Is BOULANGERIE-PATISSERIE DAEGHSELS financially healthy? Addrly gives BOULANGERIE-PATISSERIE DAEGHSELS a financial health grade of A, on a scale from A (safest) to E (most at risk). The failure probability and the indicators behind it are visible with a free account.
Is BOULANGERIE-PATISSERIE DAEGHSELS profitable? The annual accounts of BOULANGERIE-PATISSERIE DAEGHSELS for 2025 show a loss of € 19 704.
What is the equity of BOULANGERIE-PATISSERIE DAEGHSELS? The equity of BOULANGERIE-PATISSERIE DAEGHSELS was € 461 690 at the close of the 2025 financial year.
Who are the directors of BOULANGERIE-PATISSERIE DAEGHSELS? The annual accounts of BOULANGERIE-PATISSERIE DAEGHSELS record 1 mandate. The name, role and dates are visible with a free account.
Can BOULANGERIE-PATISSERIE DAEGHSELS receive Peppol e-invoices? Yes. BOULANGERIE-PATISSERIE DAEGHSELS is registered on the Peppol network and can receive structured electronic invoices.
What does BOULANGERIE-PATISSERIE DAEGHSELS do? The main activity of BOULANGERIE-PATISSERIE DAEGHSELS is: Manufacture of food products.